Focaccia Bread Decorated With Vegetables

Using your fingers press into the top of the dough all over with the tips of your fingers to dimple the dough.

Focaccia bread decorated with vegetables. Focaccia bread art is a new trend where you decorate focaccia fresh vegetables and herbs to make beautiful edible art. Onions red onions to look like flowers green onions to look like stems shallots to like like flowers. Bake in the preheated oven for 15 minutes.

Nuts pepitas or pine nuts for petals or flower centers. Bake until golden brown on top 15 to 20 minutes. Try parsley basil chives dill or sage.

Arrange cut vegetables and herbs on top of dough. Here are some more ideas of what to put on your bread. Sliced shallots make beautiful rocks or petals.

If you re interested in making a standard garlic and herb focaccia bread from scratch check out this easy to follow recipe. Bake the focaccia for 20 minutes until the bread is golden brown on both sides. Spread the vegetables out over top the dough leaving some space between the vegetables and pushing them gently into the dough.

We ll be using the same method with a few additional steps to turn it into a picturesque work of art. Decorate dough by gently pressing down cherry tomatoes asparagus red peppers bell peppers olives dill sage parsley basil pine nuts and pepitas. Pre heat the oven 450 f.

If you have a recipe for focaccia bread that you don t want to part with adding herbs and veggies to your dough should still work. Make your focaccia bread. Choose leafy herbs where you can use the leaves and stems to create flower stems leaves or grass.